Cheesecake Lassi

I love how I can add flavours to the good old lassi. A simple yogurt based drink which is generally flavoured with green cardamom and rose water is adaptable to any kind of changes. Here I have turned this little drink into a perky dessert drink. Cheesecake in a glass. Isn’t it interesting??? Its cheesecake lassi. Sweet, tangy and slurpy cheesecake lassi.

Cheesecake Lassi

Serves 2

Ingredients:

2 tbsp cream cheese

½ cup of thick yogurt

1 tsp vanilla extract

¼ cup of chilled water

Sugar to taste

Some ground digestive biscuits to sprinkle on top of the lassi

Method:

In a blender put together the cream cheese, yogurt, sugar, vanilla extract and chilled yogurt.

Blend until smooth.

Pour the lassi into small glasses.

Sprinkle some ground digestive biscuits on top of them.

Serve immediately.